About the Company

With over 2,000 variants of cheeses around the globe, choosing from fresh, to hard, to blue cheeses can be intimidating and confusing even to those with experienced palates.  This is where the expertise of La Petite Fromagerie comes in.

We pride ourselves on being the premier source of all things cheesy!  Driven by our belief that food is a portal of discovery, we carefully handpick specialty cheeses from around the globe and here in the Philippines for our fellow curious and discerning foodies. Being a fourth-generation restaurateur developed our gift for creating harmony in specialty foods and helped grew our appreciation for the stories of each maker.

Cheese has a rare gift to be versatile in flavor and function, and through our intentional curation and creation, we share our unending curiosity to learn and taste more. 

Our Pillars