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NEW SPECIALTY CHEESES FROM CALIFORNIA, USA!
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About the Company
The Founder
Tasting Notes: Cheese Type: semi-hard, pressed Flavor: nutty, caramel Textu...
Red Fox Cheese is an aged Red Leicester with a cunningly unexpected crunch. I...
125g each Camembert is a creamy French mould cheese made from cow's milk. The...
125g each Brie cheese is a popular white mould cheese with a creamy and soft ...
Roncari Blue cheese is made from sheeps milk and aged for a minimum of three ...
Italian herb-crusted mozzarella sticks Frozen and ready to fry Retail pack -...
Devil's Gulch is a limited seasonal item. It is a bloomy rind cheese made wi...
Mt. Tam is a triple cream bloomy rind cheese. It's milk is organic and local ...
Double Cream Gouda is one of the creamiest types of gouda, where extra crea...
220g per piece in wooden box Our Pont-L'Évêque AOP is made from the best Norm...
The LatBri Mascarpone gives the traditional flavor of Italian cream cheese. Y...
Packed in 200g portions
Bay Blue is a rustic–style bleu cheese with a natural rind. It is inspired by...
Fresh, locally-made mozzarella from Silang, Cavite. 250g each Cut off for...
Here's an interesting fact: Grana Padano was developed in the 12th century by...
Fresh, locally-made traditional Italian-style mozzarella from Silang, Cavit...
![[Pre-order] Fresh Cherry Mozzarella](http://lapetitefromagerie.ph/cdn/shop/products/LPFWEBSITEPOSTS_67f5470b-7310-421b-ada2-29c742042f98_{width}x.png?v=1623327778)
![[Pre-order] Fresh Cherry Mozzarella](http://lapetitefromagerie.ph/cdn/shop/products/LPFWEBSITEPOSTS_67f5470b-7310-421b-ada2-29c742042f98_600x.png?v=1623327778)
![[Pre-order] Fresh Mozzarella](http://lapetitefromagerie.ph/cdn/shop/products/IMG_20210216_111920_{width}x.png?v=1613450950)
![[Pre-order] Fresh Mozzarella](http://lapetitefromagerie.ph/cdn/shop/products/IMG_20210216_111920_600x.png?v=1613450950)